Masterchef India judge Chef Kunal Kapoor, " Indian food is oily, greasy, and overly spicy? Who says that?"
Indian cuisine is experiencing a global renaissance, driven by curiosity and experimentation with regional ingredients and lesser-known traditions. Celebrity chef Kunal Kapur highlights the shift away from stereotypes, with South Indian and vegetarian cuisines gaining significant traction. Digital platforms are accelerating this evolution, making diverse culinary knowledge more accessible than ever before.
Indian cuisine is experiencing a global renaissance, driven by curiosity and experimentation with regional ingredients and lesser-known traditions. Celebrity chef Kunal Kapur highlights the shift away from stereotypes, with South Indian and vegetarian cuisines gaining significant traction. Digital platforms are accelerating this evolution, making diverse culinary knowledge more accessible than ever before.
