Winter Special: How to make Gud ka Halwa
Embrace the winter season with Gud ka Halwa, a traditional jaggery-based dessert known for its warming and nourishing properties. This simple recipe highlights the importance of good quality jaggery and properly fried semolina for a delightful bowl of winter goodness. Enjoy this quick and easy treat, garnished with dry fruits and served hot.
Embrace the winter season with Gud ka Halwa, a traditional jaggery-based dessert known for its warming and nourishing properties. This simple recipe highlights the importance of good quality jaggery and properly fried semolina for a delightful bowl of winter goodness. Enjoy this quick and easy treat, garnished with dry fruits and served hot.
