Stuffed but still want sweets? Scientists explain why
The Max Planck Institute for Metabolism Research has discovered a brain mechanism that makes us crave sugar even when we are full. This pathway releases β-endorphin, which drives us to consume more sweets. Blocking this pathway could support obesity treatments.
The Max Planck Institute for Metabolism Research has discovered a brain mechanism that makes us crave sugar even when we are full. This pathway releases β-endorphin, which drives us to consume more sweets. Blocking this pathway could support obesity treatments.
