Restaurant-Quality Wine, Delivered to Your Door Every Month? Yes, Please.
Sign up for Eater Wine Club, our monthly wine subscription
One of the things we love most about food is wine. Specifically, the bottle or glass that you order to go along with snacks at your favorite bar, or a multi-course dinner at that fancy place in town. It’s wine that’s selected by someone who knows what they’re doing — a professional who understands how to decode a label and what kind of grapes will make the flavors in your entree sing. So, we wondered, what if we made it possible to experience that kind of hospitality right at home?
Say hello to Eater Wine Club, a monthly wine subscription box. Our extensive network of local editors are helping us tap sommeliers and beverage directors from some of our favorite restaurants, bars, wine festivals, and shops to curate a new experience each and every month. Sign up and you’ll get a box full of surprising and highly-drinkable wines on your doorstep every month, plus exclusive tips and insights from each month’s host via a Club member newsletter.
To give you a taste, check out previous boxes curated by Sarah Pierre, the owner of 3 Parks Wine Shop in Atlanta, chef Max Mackinnon and Cody Pruitt of Libertine; and Natascha Patterer of the Bowery Group. Then join the club using the code TREATYOURSELF to get 15 percent off your first box.
