Is reheating leftover rice harmful for health?
Rice is susceptible to bacterial growth if not stored and reheated properly. Bacillus cereus, present in uncooked rice, can survive cooking and cause food poisoning if the rice isn't cooled and stored correctly. Proper storage, quick cooling, and thorough reheating are crucial to avoid health risks. Following these guidelines ensures safe consumption of leftover rice.
Rice is susceptible to bacterial growth if not stored and reheated properly. Bacillus cereus, present in uncooked rice, can survive cooking and cause food poisoning if the rice isn't cooled and stored correctly. Proper storage, quick cooling, and thorough reheating are crucial to avoid health risks. Following these guidelines ensures safe consumption of leftover rice.
