Is Nutrition Education in Schools the Game-Changer We Need?
Fourteen-year-old Amna loved ful medames, the hearty Egyptian bean stew that fueled her mornings. But recently, the once-joyful clinking of her spoon against the ceramic bowl felt heavy. Amna, like…
Fourteen-year-old Amna loved ful medames, the hearty Egyptian bean stew that fueled her mornings. But recently, the once-joyful clinking of her spoon against the ceramic bowl felt heavy. Amna, like…
