Is Ground Turkey healthy? Here's what we know
Ground turkey gains popularity as a healthier alternative to ground beef due to its lower fat content and high protein. It's a versatile ingredient for various dishes, offering essential nutrients like B vitamins and selenium. Experts recommend choosing lean varieties and being mindful of sodium in processed turkey products.
Ground turkey gains popularity as a healthier alternative to ground beef due to its lower fat content and high protein. It's a versatile ingredient for various dishes, offering essential nutrients like B vitamins and selenium. Experts recommend choosing lean varieties and being mindful of sodium in processed turkey products.
