Don’t discard mushy strawberries; reuse them in 7 simple ways
There are several ways to reuse mushy strawberries, such as making jam, smoothies, baking them into treats, creating syrup or fruit sauce, adding to yogurt or oatmeal, and even turning them into popsicles. These methods help maximize the use of overripe berries and reduce food waste.
There are several ways to reuse mushy strawberries, such as making jam, smoothies, baking them into treats, creating syrup or fruit sauce, adding to yogurt or oatmeal, and even turning them into popsicles. These methods help maximize the use of overripe berries and reduce food waste.
