Meet the Chef from Bihar who is turning 'poor man’s food’ into power dishes

Chef Gautam Kumar, once feeling like a misfit from rural Bihar, defied expectations to become a celebrated chef. He transformed his perceived disadvantages into strengths, championing ancient Indian culinary wisdom, particularly Ayurveda, in elite kitchens.

Meet the Chef from Bihar who is turning 'poor man’s food’ into power dishes
Chef Gautam Kumar, once feeling like a misfit from rural Bihar, defied expectations to become a celebrated chef. He transformed his perceived disadvantages into strengths, championing ancient Indian culinary wisdom, particularly Ayurveda, in elite kitchens.