Handia: The traditional rice beer of Jharkhand and Odisha that Carries centuries of craft
Handia, a traditional fermented rice beer from Jharkhand and Odisha, is a household ritual passed down through generations of women. Prepared using natural ranu tablets made from local herbs, it embodies a deep connection to land, culture, and community. This unbottled brew offers a unique flavor and serves as a symbol of belonging, despite facing challenges from modern lifestyles.
Handia, a traditional fermented rice beer from Jharkhand and Odisha, is a household ritual passed down through generations of women. Prepared using natural ranu tablets made from local herbs, it embodies a deep connection to land, culture, and community. This unbottled brew offers a unique flavor and serves as a symbol of belonging, despite facing challenges from modern lifestyles.
