Consuming raw milk amidst bird flu? Here are the risk factors
Unpasteurized milk is gaining popularity despite its higher risk of causing foodborne illnesses, including bird flu. Only a minority of Americans are aware of these risks, particularly for children, who are more vulnerable. The CDC and FDA emphasize the importance of pasteurization for safety.
Unpasteurized milk is gaining popularity despite its higher risk of causing foodborne illnesses, including bird flu. Only a minority of Americans are aware of these risks, particularly for children, who are more vulnerable. The CDC and FDA emphasize the importance of pasteurization for safety.
