Are you eating chemical-coated chana (chickpeas)? Here’s how you can check the purity of chana at home?

Beware of adulterated chickpeas, as the market is flooded with low-quality chana coated with dangerous chemicals like auramine. This chemical imparts a bright yellow color and crunch, but prolonged consumption can increase cancer risk. Simple home tests can help identify fake chana, ensuring your health.

Are you eating chemical-coated chana (chickpeas)? Here’s how you can check the purity of chana at home?
Beware of adulterated chickpeas, as the market is flooded with low-quality chana coated with dangerous chemicals like auramine. This chemical imparts a bright yellow color and crunch, but prolonged consumption can increase cancer risk. Simple home tests can help identify fake chana, ensuring your health.