7 delicious snacks that can be made with Sooji (semolina)
Semolina, known as sooji, is widely used in Indian kitchens to create various quick and delicious snacks. These include upma, cutlets, cheela, rava idlis, dhokla, sooji halwa laddoos, and kachori. Each recipe takes advantage of sooji's nutritious properties, providing a combination of flavor and health benefits.
Semolina, known as sooji, is widely used in Indian kitchens to create various quick and delicious snacks. These include upma, cutlets, cheela, rava idlis, dhokla, sooji halwa laddoos, and kachori. Each recipe takes advantage of sooji's nutritious properties, providing a combination of flavor and health benefits.
